Monday, June 20, 2011

Wedding Catering

This past weekend I had the pleasure of doing the desserts for a friend's wedding.  Held at the Frog Pond in Skaneateles, on the most perfect day of the season it was probably the most beautiful wedding I've had the privilege of attending.  The bride's 'do-it-yourself' aesthetic was executed superbly, like a hip-picnic colliding with Martha Stewart and a burlap sack.  Here's the desserts.